Meet our staff

Management and administration


Club Manager Carl Hanratty is responsible for the overall management of the club, its staff, property and marina -






Office administrator: Debbie Kelly (reception, admin and hospitality -




Geraldine Owens is our administration office supervisor and oversees all office functions and manages financial administration -



Bar and catering


                      Frank                                                Brian

Food and beverage supervisor Frank Kelly who oversees all bar and catering operations and bar steward Brian Radcliffe are our full-time hospitality staff.



                       John                                    Ian 

Part-time bar stewards John Delaney and Ian Byrne. (Ian also works in administration)




Fred Connolly is our full-time marine supervisor and looks after the scheduling of tasks amongst the marine staff -




                  Alin                                      Kevin

Full-time marine operatives, Alin Guidea and Kevin Masterson are familiar faces to members who require assistance in respect of marina, crane, admin, fuelling, launch and other associated marine services. 



Paul Howard works as peak/ part-time marine staff, helping members with many of our marine services during the busy months and busiest times of the year.